500ml Milk
1 can coconut cream
225gm Arborio Rice (do not wash the rice!)
1 Tsp Vanilla Extract (the stuff with the lil vanilla seeds, or you could use essence)
3 Tbsp Caster sugar
Preheat oven to 160C
Mix all of the above together and chuck in an oven proof dish covered with foil for 2 hours.
Caramellised Bananas
1.Bananas sliced lengthwise
2.50gms butter
3.Brown sugar, give or take half a cup
Chuck butter in frying pan over medium heat and melt, place bananas in the band and fry for 5 minutes softening each side
Crumble over brown sugar and agitate until brown sugar disolves and creates a caramel sauce
Serve over the ride pudding mmmm
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